From Seed to Fruit

In a world where time runs thin and convenience is key, canned food and chemicals prevail, while we still crave for fresh produce. Fresh food gets spoilt quickly and one often reaches out for preserved and processed foods to meet our uncertain lifestyles. Fromber is a solution to fresh fruit needs. Freezing locks all the essential nutrients, while the lack of preservatives and added sugar keep the juice as natural as it would be if it were freshly squeezed.

Your Cutting, Peeling and Deseeding
days are over

We pick the finest fruits and blend them with using the safest and most hygienic methods. We then pack it in 300ml single serve packages for ease of use and storage. You can switch between different fruit juices through the days, weeks and months as per your mood or need. All this with the benefit of being 100% natural.

The Future of Juice is Here

The Team Behind Fromber
Puneet Soni
Puneet Soni

An MBA in finance from FLAME University with a background in equity research, Puneet worked everything from a mainstream job to a work-from-home for a US based ecommerce company. His enthusiasm to learn landed him a job in a startup. This helped him gain experience in different aspects of a business. An entrepreneur by heart, then decided it was time to start his own business when an opportunity arose. With the help and guidance of Mr. Siddhartha Bhaiya, Managing Director of Aequitas Investment Consultancy Private Limited, Puneet founded FROMBER. His logical mind and strong focus makes FROMBER’s operations as smooth as its taste.

Francie Patel
Francie Patel

A health and fitness enthusiast with a background in finance and mergers & acquisition, Francie is known for her work in the tobacco and tobacco cessation industry, and is keenly passionate about creating healthier solutions for problems created by a lax lifestyle in today’s world. A serial entrepreneur, Francie Patel joined FROMBER as a co-founder and has been key for strategic planning and major decision making. After Siddhartha Bhaiya’s exit from the company in December 2019, Francie took over the mantle from him to help grow and expand FROMBER. Her go-getter attitude keeps things fresh, just like FROMBER’s beverages and pulps.

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